Comply with infection prevention and control policies and procedures
The Australian Industry and Skills Committee (AISC) has identified infection control training as a key priority across a range of industry sectors during the COVID-19 pandemic. The new Infection Control skill sets have been developed to enable infection control training for the retail, food handling and transport and logistics sectors. The skill sets are designed to support individuals who require infection control skills and knowledge to decrease the risk and transmission of infection whilst carrying out their daily duties.
Delivering today’s information aligned with Australia’s national guidelines.
MED Response has contextualised HLTINFCOV001 Comply with infection prevention and control policies and procedures to meet the needs of each industry in which we deliver training and assessment.
HLTSS00064- Infection control Skill Set
- HLTSS00065- Infection control Skill Set (Retail)
- HLTSS00066- Infection control Skill Set (Food Handling)
- HLTSS00067- Infection control Skill Set (Transport and Logistics)
As prepared by the Australian Industry and Skills Committee – Emergency Response Sub-committee